• Shrimp Ceviche
  • Openfaced Sandwich
  • Salamon
  • Dorothy's Burger
  • Roasted Oysters

Dorothy's

Cocktail and Oyster Bar

About us

Dorothy’s Cocktail & Oyster Bar, named for chef and owner Daniel Auffenberg’s maternal grandmother, Dorothy Crane, is an upscale restaurant on St. Simon’s Island. Dorothy’s serves raw fresh seafood and another coastal cuisine alongside many dishes inspired by Daniel and his wife, Claire’s, travels to Southeast Asia. Dorothy’s has a large focus on craft cocktails, both original and classics.

OUR TEAM

Daniel Auffenberg
Owner & Chef

Bradley Hetlet
Front of House Manager

Kazi Harányi
Bar Manager

Claire Auffenberg
Managing Partner

Parker Stanfield
Sous Chef

Colby Chapman
Kitchen Manager

OUR PURVEYORS

Greenway Gardens
Waycross, Georgia

Crossroads Farm & Garden
Alma, Georgia

Hickox Family Farm
Hoboken, Georgia

Southern Brothers Mushrooms
Brunswick, Georgia

Five Oaks Farm
Brunswick, Georgia

Happy Hollow Farms
Calhoun, Georgia

Potlikker Farm
Brunswick, Georgia

Grassroots Farms
Camden, Georgia